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(Welcome to Shinjuku Yakitori)
The Art of Japanese & Korean Dining
Authentic Charcoal-Grilled Japanese Skewers & Izakaya Experience
(OUR STORY)
Bringing the Soul of Tokyo's Yokocho to Your Plate
Finding truly authentic Japanese and Korean street-style dining used to be a challenge, but those days are behind us. Now, you can step straight into the vibrant alleyways of Tokyo and experience real Izakaya culture without booking a flight.
Following immense love and success from food enthusiasts, Shinjuku Yakitori continues to expand its footprint. We craft every moment to bring you closer to Tokyo’s rich culinary traditions, blending high-energy hospitality with time-honored grilling techniques.
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Fresh Seasonal Ingredients
We source premium seafood, hand-selected produce, best ingredients.
Master Sushi Craftsmanship
Our skilled chefs blend tradition and innovation, transforming each plate.
Elegant Dining Experience
From intimate sushi bar seating to refined private dining, every detail.
(ABOUT THE EXPERIENCE)
Fine Dining Meets Authentic Izakaya Culture
Masterfully Crafted Over Binchotan Charcoal
Shinjuku Yakitori is a place where you can appreciate high-end Japanese Yakitori at its finest. Our executive chefs bring the exact techniques, secret tare (glaze) recipes, and warm hospitality diners once only dreamed of while watching Japanese food documentaries and Tokyo travelogues. We satisfy every single craving by perfecting the balance of smokiness, umami, and texture in each skewer.
It’s not simply about the food, Shinjuku Yakitori is designed with traditional wooden aesthetics, warm lantern lighting, and custom counter seating that immerses you in a true Japanese vibe from the moment you step through the door.
(CUISINE HIGHLIGHTS)
Authentic Japanese Cuisine & Yakitori Specials
Shinjuku Yakitori specializes in traditional Japanese skewer culture and Izakaya small plates. Known for bold, smoky flavors and an unwavering commitment to fresh, premium ingredients, our menu offers a memorable culinary journey.
Whether you are enjoying classic Momo (chicken thigh with scallion), Tsukune (seasoned chicken meatballs with egg yolk dip), fresh seafood skewers, or savoring a warm bowl of Ramen, there is something for every palete to enjoy.
Reserve Your Spot at Shinjuku Yakitori
Opening Hours: Monday – Sunday (11:00 AM – 11:00 PM)
(CUISINE HIGHLIGHTS)
Authentic Japanese Cuisine & Yakitori Specials
Shinjuku Yakitori specializes in traditional Japanese skewer culture and Izakaya small plates. Known for bold, smoky flavors and an unwavering commitment to fresh, premium ingredients, our menu offers a memorable culinary journey.
Whether you are enjoying classic Momo (chicken thigh with scallion), Tsukune (seasoned chicken meatballs with egg yolk dip), fresh seafood skewers, or savoring a warm bowl of Ramen, there is something for every palete to enjoy.
Reserve Your Spot at Shinjuku Yakitori
Opening Hours:
Monday – Sunday (11:00 AM – 11:00 PM)
Authentic Korean Cuisine at Its Finest
Experience traditional Korean dining and rich, bold flavors in an atmosphere crafted to perfection.
(Chef Curated)
Discover the Art of Fine Japanese Dining
Meaning “I leave it up to you,” is a culinary journey guided by the chef’s creativity, seasonal ingredients, and masterful technique.
01
Premium Tasting
Experience a multi-course tasting menu featuring expertly prepared seasonal delicacies, handcrafted nigiri, and chef-selected specialties.
Includes
- Seasonal Chef Selection
- Premium Imported Seafood
- Multi-Course Dining Journey
02
Signature Sushi Collection
Explore an elevated selection of traditional and contemporary sushi creations prepared with precision and artistic presentation.
Includes
- Bluefin Tuna & Otoro
- Specialty Rolls
- Handcrafted Nigiri Selection
03
Japanese Bar & Sake Pairing
Complement your dining journey with curated sake flights, Japanese whisky, and handcrafted signature cocktails.
Includes
- Premium Sake Pairings
- Japanese Whisky Selection
- Artisan Cocktail Creations
(Signature)
Explore Our Featured Menu
Crafted with the finest ingredients and inspired by authentic Japanese culinary traditions.
Nigiri & Sashimi
Fresh, expertly sliced seafood prepared with precision.
- Bluefin Otoro Nigiri — Market Price
- Salmon Truffle Nigiri — 18
- Hamachi Jalapeño — 22
- Premium Sashimi Platter — 48
Signature Rolls
Creative handcrafted rolls combining traditional flavor.
- Bluefin Otoro Nigiri — Market Price
- Salmon Truffle Nigiri — 18
- Hamachi Jalapeño — 22
- Premium Sashimi Platter — 48
Robata Grill
Japanese charcoal-grilled specialties rich in smoky flavor.
- Bluefin Otoro Nigiri — Market Price
- Salmon Truffle Nigiri — 18
- Hamachi Jalapeño — 22
- Premium Sashimi Platter — 48
Shinjuku Yakitori Experience
A chef-curated tasting journey featuring seasonal.
- Bluefin Otoro Nigiri — Market Price
- Salmon Truffle Nigiri — 18
- Hamachi Jalapeño — 22
- Premium Sashimi Platter — 48
Japanese Desserts
A refined ending to your dining experience.
- Bluefin Otoro Nigiri — Market Price
- Salmon Truffle Nigiri — 18
- Hamachi Jalapeño — 22
- Premium Sashimi Platter — 48
Sake & Signature Cocktails
Curated pairings and handcrafted drinks.
- Bluefin Otoro Nigiri — Market Price
- Salmon Truffle Nigiri — 18
- Hamachi Jalapeño — 22
- Premium Sashimi Platter — 48
(Seasonal Chef Special)
Bluefin Shinjuku Yakitori Tasting
Experience a limited seasonal tasting menu featuring premium bluefin tuna selections curated by our head chef.
Fresh Daily Seafood
Premium fish sourced and prepared daily.
Chef Signature Recipes
Unique creations inspired by Japanese culinary.
Curated Sake Pairings
Perfect pairings to elevate every course.
(Chef’s Selection)
Signature Dishes Curated by Our Master Chef
Bluefin Otoro Nigiri
Rich, Buttery, Exquisite
Premium fatty tuna delicately hand-formed over seasoned rice, finished with subtle chef accents to highlight its natural richness.
$18
/piece
Wagyu Aburi Sushi
Flame-Seared Perfection
Japanese wagyu lightly torched to unlock deep umami flavor, paired with house signature sauce and artisan garnishes.
$32
/piece
Chef’s Platter
A Seasonal Culinary Journey
An elegant chef-curated tasting selection featuring premium nigiri, seasonal delicacies, and exclusive daily creations.
$150
/piece
Miso Black Cod
A Signature House Favorite
Marinated for 48 hours and grilled to perfection, delivering delicate texture and rich savory flavor.
$34
/piece
(Our Chef)
Meet Our Executive Chef
Chef Sonam T Lepcha
Rooted in the Himalayan heritage of Darjeeling, Head Chef Sonam T Lepcha brings 21 years of dedicated experience in traditional Korean cuisine. Sonam combines authentic recipes, precise techniques, and rich flavors to deliver an unforgettable dining experience.
Trained in Tokyo
Specialist
Seasonal Tasting Expert
Certified International
(WHY VISIT US)
The Growing Love for Authentic Japanese Dining
Japanese gastronomy and Izakaya culture have captured the hearts of food lovers worldwide. This passion continues to grow through:
01. Pop Culture & Travel
The rise of anime, Japanese cinema, and travel vlogs introducing authentic street food like Yakitori, Takoyaki, and sake pairings to global foodies.
02. Social Media & Food Discovery
Instagram content showcasing master chefs grilling over open charcoal fires, sparking a desire for genuine culinary experiences over fusion adaptations.
03. Elegant Dining Atmosphere
From intimate sushi bar seating to sophisticated private dining spaces, every setting is designed for comfort, beauty, and connection.
04. Authentic Omakase Experience
Enjoy a chef-guided culinary journey where each course is thoughtfully curated to celebrate seasonality and artistry.
Years Culinary Excellence
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+
Happy Guests Served
0
K+
Signature Menu Creations
0
+
Guest Satisfaction Rating
0
/5
(Private Experiences)
Host Unforgettable Private Dining & Special Events
Enjoy an intimate chef-led experience designed for small groups seeking a personalized and elevated dining journey.
Ideal for:
- Anniversary Dinners
- VIP Gatherings
- Exclusive Chef Experiences
Celebrate life’s memorable moments in a sophisticated setting with curated menus and tailored event service.
Ideal for:
- Birthdays
- Engagement Dinners
- Family Celebrations
Host business dinners, team gatherings, or private receptions with premium hospitality and customized dining experiences.
Ideal for:
- Corporate Events
- Client Entertainment
- Networking Dinners
Private Dining Packages
Omakase Private Experience
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- Exclusive Chef Tasting Menu
- Dedicated Sushi Counter Seating
- Networking Dinners
Starting From
$150
/Guest
Celebration Dining Package
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- Custom Multi-Course Menu
- Private Dining Room Access
- Personalized Event Service
Starting From
$95
/Guest
Corporate Dining Package
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- Group Dining Menus
- Cocktail & Beverage Options
- Event Coordination Support
Starting From
$120
/Guest
Our Gallery
(Testimonials)
What Our Guests Are Saying
From intimate omakase evenings to unforgettable celebrations, our guests return for the artistry, hospitality, and dining experience.
(Articles)
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An extraordinary omakase experience. Every course was beautifully presented and full of incredible flavor. Easily one of the finest Japanese dining experiences we’ve had.
Emily Carter Food Enthusiast